Whether a requirement is ongoing or for a one-off event our Catering and Hospitality service is based on attention to detail and combining candidates with exactly the right opportunities. We work with all types of catering staff including managers, supervisor, chefs, bar and waiting staff, food service assistants and kitchen porters and we would be delighted to work with you.
£15 - £25 per hour + Staff Perks App
Location: Northampton, England
Consultant: Pete Higgins
Berry Recruitment are recruiting Chefs of all levels to join our ever growing Catering & Hospitality team.
We have a number of clients local and national who require event chefs to work at some of the UK's leading sports venues, hospitality venues and conference centres.
Flexible work available - days, evenings and weekends.
The role of an event chef:
Creating amazing food for guests exceeding their expectations
Adhering to all Health & Safety and Food Safety guidelines
Working in part of a team to ensure smooth running of kitchens
Be someone who thrives in a busy kitchen
Be well presented
Have good command of the English language
Have own transport
Dependant on the role between £15-£25 per hour plus mileage paid.
If you are interested being part of our team please download the "Berry Recruitment Jobs" App to start the registration process.
Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.