Whether a requirement is ongoing or for a one-off event our Catering and Hospitality service is based on attention to detail and combining candidates with exactly the right client opportunities. We work with all types of catering staff including managers, supervisor, chefs, bar and waiting staff, food service assistants and kitchen porters and we would be delighted to work with you.
Location: Essex, England
Consultant: Chelsea Nicholls
Berry Recruitment are now recruiting for a cook for a well-known and established client of ours.
This position will be based on either our clients Thurrock and Newham, East London site.
Working hours will vary between Monday to Friday and 7.30am to 5.30pm depending on which site you are assigned to.
Your duties will include the below:
- Preparing and cooking for multiple guests
- Managing and assisting the catering assistance with their daily duties
- Preparing a meal plan each week
- Ensuring the kitchen is clean every evening to the health and safety regulation standards
This is a great opportunity to become a part of a team environment with the perks of no night shifts and a free lunch every shift!
Don't miss this great opportunity, apply now!
Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.